Shortbread (Butter cookies)

Versión española

Version française

Ingredients:
- 300 gr. flour
- 200 gr. butter
- 100 gr. sugar
- A pinch of salt
- 1 teaspoon powdered milk

Method: churn the butter with the sugar. Add the salt and the powdered milk and mix. Add the flour and knead. Roll out the dough about ¼ and ½ inch. Make circles and place them on an oven tray. Sprinkle a little sugar and bake them at 190º for 15-20 minutes.